Hannah K. Encarnacion
I’m Hannah K. Encarnacion, a pastry chef located in the San Francisco North Bay. I am a graduate of the Santa Rosa Junior College Culinary Program specializing in Cakes and Pastries. I first started experimenting with cakes when I was about 10, inspired by the many food centered TV shows I watched. The one that really stuck out to me was Ace of Cakes- it was the first time I was introduced to the world of sculpted cakes. I was astounded by what a cake could truly be. From that point on I decided to play around with desserts, especially cakes, and it led me to the SRJC’s program after high school. There I learned a passion and a talent I never knew was there, and a love for many more yummy things than just cakes. I was excited to move into a life of diving my hands into dough and creating edible art. I have a special place in my heart for anything that is appeasing to the eye; the eyes always eat first!
One of my favorite things about my profession is I get to make my customers smile; their hearts warmed, and their stomachs filled. Whether it’s a cake for a birthday, a box of brownies for a neighbor, or just your personal hankering for a fresh, home baked chocolate chunk cookie, I want to make that treat special.
Pricing and Policies
(Starting Prices and Minimum Order Quantities)
Order Timeframe, Cancellations and Deposit Policy:
Lead time for orders
Basic cakes, regular cookies, cupcakes, bars: 1 week
Highly Decorated Cakes/Full Fondant cakes & Cookies: 2 weeks
Deposit Policy
All orders over $100 will require a 50% deposit upon finalization of order details
Cancellation Policy
No penalty charge within 48 hours of final order placement
After 48 hours there will be a 50% penalty charge of total order price
Pricing (Starting Prices and Minimum Order Quantities)
Cakes with Frosting only:
Round 6”: $40
Round 8”: $60
Round 10”: $80
Round 12”: $100
Round 14”: $120
¼ Sheet: $38
½ Sheet: $75
Fondant Covered Cakes:
Round Plain White 6”: $71
Round Color 6”: $78
Round Plain White 8”: $93
Round Color: $125
Round Plain White 10”: $104
Round Color: $120
Round Plain White 12”: $132
Round Color 12”: $148
Round Plain White 14”: $160
Round Color 14”: $188
Plain White ¼ Sheet: $60
Color ¼ Sheet: $83
Plain White ½ Sheet: $120
Color ½ Sheet: $127
Specialty cakes such as sculpted cakes and uncommon shaped cakes (i.e square, oval, heart, etc) will have their own pricing per order
Cake Starting Price Details:
Round cakes, 3 layers
Sheet cakes, 2 layers
Cake & Frosting Only, can include message and up to 2 colors in design.
Custom Orders: Choose a special & custom cake design fit for you and your event; including but not limited to, fondant figurines, fully covered fondant cakes, fresh fruit, custard or curd fillings, whip cream filling; are available at additional cost. Contact me for more details and questions regarding your upcoming order. Tiered cakes & wedding cakes not available.
Cupcakes & Muffins Price:
Regular size: $24 per 1 Dozen
Mini: $24 per 2 Dozen
Decorated Cupcakes or Muffins: $30 per 1 Dozen
Decorated mini cupcakes and muffins not available
Cupcakes & Muffins Starting Price Details:
Basic Cupcakes include: Frosting, and optional sprinkles
Basic Muffins: Vanilla and Chocolate {No Add-Ons}
Custom Orders: Choose a special & custom design to for you and your event; including but not limited to fondant decorations, fresh fruit, custard or curd filling; are available at additional cost. Contact me for more details or questions about your upcoming order.
Decorated mini cupcakes and muffins not available
Cookies & Bars Price:
Regular Cookies: $24 per 1 Dozen
Decorated Cookies: $30 per 1 Dozen
Bars: $24 per 1 Dozen
Cookies & Bars Starting Price Details:
Regular Cookies & Bars can include a message for base price.
Custom Orders: Choose a special & custom design to fit you and your event; including but not limited to, fondant decorations, royal icing designs, edible flowers. Contact me for more details or questions about your upcoming order.
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